Irish Cream Coffee Delight: A Simple Homemade Recipe

Irish Cream Coffee Delight: A Simple Homemade Recipe

4 minute read

Listen to article
Audio is generated by DropInBlog's AI and may have slight pronunciation nuances. Learn more

Irish Cream Coffee is a delightful beverage that combines the rich, bold flavors of coffee with the creamy, whiskey-infused taste of Irish Cream. This drink is a favorite for many, especially as a cozy treat during colder months or a celebratory drink on St. Patrick's Day.

For those who love this unique flavor, Bones Coffee Company’s Irish Cream Coffee offers a convenient way to enjoy these rich and creamy notes any time of the year. And if you're feeling adventurous and want to try creating your own version at home, keep reading for our special recipe on how to make homemade Irish Cream Coffee. 



To make Irish Cream Coffee, you'll need:

  • 6 ounces of hot, freshly brewed coffee (preferably a robust roast)
  • 1 to 1 ½ ounces of Irish whiskey (like Jameson)
  • 1 to 2 teaspoons of maple syrup (adjust to taste)
  • 4 ounces of Irish cream liqueur (such as Bailey's)
  • Whipped cream (lightly whipped, for topping)
  • Optional: ground cinnamon or nutmeg for garnish


Step-by-Step Instructions

Follow these simple steps to craft your own exquisite cup of Irish Cream Coffee, blending the rich flavors of coffee with the velvety smoothness of Irish cream and whiskey.

  1. Preparing Your Coffee: Start by brewing your favorite coffee. The strength and roast of coffee can be tailored to your preference.
  2. Combining the Ingredients: In a heat-safe mug or an Irish coffee glass, pour the Irish whiskey and add the maple syrup. Stir well until the maple syrup is dissolved.
  3. Adding the Coffee: Gently pour the hot coffee into the mug, stirring continuously to mix well with the whiskey and syrup.
  4. Incorporating Irish Cream: Add the Irish cream liqueur to the coffee mixture, stirring gently to blend all the flavors.
  5. Topping with Whipped Cream: Dollop the lightly whipped cream on top of the coffee. The key is to achieve a consistency that’s thick enough to float on top yet soft enough to blend with the coffee as you sip. Optionally, sprinkle a bit of ground cinnamon or nutmeg for added flavor.
  6. Serving: Serve your Irish Cream Coffee warm, ensuring the whipped cream stays afloat for that perfect first sip.


Quick Tip: Master the art of layering! Carefully pour the whiskey and syrup first, followed by coffee, and then gently top with Irish cream. The key is in the pour—slow and steady wins the race.


FAQs about Making Irish Cream Coffee

Let's address some common questions about making the perfect cup of Irish Cream Coffee.

Q: Can I use any coffee roast for Irish Cream Coffee?

A: Yes, you can use any coffee roast. However, a robust roast complements the flavors of Irish whiskey and cream better.


Q: Is it necessary to use Irish whiskey in Irish Cream Coffee?

A: While traditional Irish Cream Coffee uses Irish whiskey for authenticity, you can experiment with different types of whiskey based on your preference.


Q: How can I make my Irish Cream Coffee dairy-free?

A: For a dairy-free version, use a dairy-free Irish cream alternative and coconut whipped cream.


Customization Tips

Everyone enjoys their coffee a bit differently. Here are some tips to tailor your Irish Cream Coffee to your tastes.

  1. Experiment with Sweetness: Adjust the amount of maple syrup based on how sweet you like your coffee.
  2. Decaf Option: If you prefer a less caffeinated drink, especially as an after-dinner beverage, use decaffeinated coffee.]
  3. Enhance with Spices: A sprinkle of cinnamon or nutmeg can add a delightful twist to your Irish Cream Coffee.


Savor the Moment with Irish Cream Coffee

Irish Cream Coffee is more than just a beverage; it’s an experience. Its blend of Irish whiskey, creamy liqueur, and rich coffee creates a luxurious treat perfect for any occasion. Whether you’re enjoying a quiet evening at home or celebrating with friends, this Irish Cream Coffee recipe is sure to impress.

For those times when you want the perfect blend without the effort, our Bones Coffee Company Irish Cream Coffee offers a delightful and convenient option!

Irish Cream | 12oz

Irish Cream | 12oz


We’ve combined our popular medium-roast blend with a delicious Irish Cream flavor to bring you an instant classic! This Irish Cream–flavored coffee captures the essence of the classic liqueur, making it a flavored coffee experience that’s far from ordinary. Start… read more

« Back to Blog