Jingle Bones Caramel & Coconut Iced Coffee

Jingle Bones Caramel & Coconut Iced Coffee

Emily Emily
1 minute read

Jingle Bones Iced Coffee


  • Bones Coffee Jingle Bones Coffee, Strong Brewed
  • Your favorite milk, cream or milk substitute
  • Caramel Sauce
  • Shredded Coconut Flakes


  • Prepare your delicious Jingle Bones coffee with your favorite brewing method. Brew it a little stronger than normal, as ice can dilute the intensity of the flavor.
  • Pour your favorite caramel sauce into a dish, and dip the rim of the glass into the caramel sauce to coat.
  • Take your caramel coated glass, and dip into shredded coconut flakes. If you're feeling a little extra, you can toast your coconut flakes first!
  • Fill glass halfway with ice, and pour your brewed Jingle Bones over the top of the ice
  • Add caramel sauce and your favorite milk or milk substitute to taste

ENJOY your delicious, holiday treat! We won't judge you if you add a shot of your favorite rum or whiskey, either.

Kaitlin Yocom

Recipe By: Kaitlin Yocom

IG: @creatingkaitlin

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